Free Recipe Beer Potato Salad

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Beer Potato Salad Recipe

3 lb Potatoes
2 c Diced celery
1 sm Onion, chopped
Salt
1 c Mayonnaise
2 tb Prepared mustard
1/4 ts Hot pepper sauce
1/2 c Beer
2 tb Chopped parsley

Beer Potato Salad Preparation

Cook potatoes in skins until tender. When cool, peel and dice. Add celery and onion and season to taste with salt. Blend mayonnaise with mustard and hot pepper sauce. Gradually stir in beer. Add parsley. Pour over potato mixture. Mix lightly with fork. Chill. (C) 1992 The Los Angeles Times Posted to MC-Recipe Digest V1 #643 by Nancy Berry <nlberry@prodigy.net> on Jun 11, 1997

Cooking Temperature:

Recipe Serves: 8

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