Free Recipe Spinach Dip in Cabbage
Recipe Type: D Recipes
Recipe Preparation: cook
Cooking Ingredients for Spinach Dip in Cabbage Recipe
30 oz Frozen spinach; (3 Packages)
1 c Chopped green onions
16 oz Sour cream
2 c Mayonnaise
2 ts Herb seasoned salt
1-1/2 ts Dried whole oregano
1 ts Dried dill weed
1 Lemon; (juice of)
1 lg Red cabbage
Spinach Dip in Cabbage Preparation
From: erika metzieder <100627.3022@COMPUSERVE.COM> Date: Mon, 15 Jul 1996 18:58:42 EDT Recipe By: Patti McGee Cook spinach. Drain *well*, and stir in next 7 ingredients. Chill. Trim core end of cabbage to form a flat base. Cut a crosswise slice from top, making it wide enough to remove about a fourth of the head; lift out enough inner leaves from cabbage to form a shell about 1 inch thick. Spoon dip into cavity of cabbage; serve with an assortment of fresh vegetables. EAT-L Digest 15 July 96 From the EAT-L recipe list.
Cooking Temperature:
Recipe Serves: 12
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