Free Recipe Spinach Dumplings
Recipe Type: L Recipes
Recipe Preparation: cook
Cooking Ingredients for Spinach Dumplings Recipe
2 pk Chopped spinach; defrosted
4 ts Salt
1/2 ts Pepper
1/4 ts Salt
2 Egg whites; or 1 egg
1/2 c Cottage cheese, dry curd
6 tb Flour
8 c Water
Spinach Dumplings Preparation
Drain spinach, and squeze out liquid. 1/2 t salt, nutmeg,egg, and cheese. Add enough flour to give it a firm texture. From into balls and put on a plate. Dhill 30 min. or more. Combine water and remaining salt. Bring to a ball. Cook the balls 8-10 min. or till they rise to the top. Serve with tomato or cheese sauce.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Spinach Dumplings?
If you know a better Spinach Dumplings Recipe please comment below.