Free Recipe Spinach Feta Rice and Ham
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Spinach Feta Rice and Ham Recipe
1 c Rice
1 c Chicken broth
1 c Water
1 md Onion, chopped
1 c Sliced fresh mushrooms
2 Cloves garlic, minced
Vegetable cooking spray
1 tb Lemon juice
2 ts Fresh chopped oregano (you
-could use dry)
6 c Fresh spinach leaves,
-shredded (about 1/4 pound)
3 oz Feta cheese, crumbled
1 c Chopped ham
Freshly ground pepper
Chopped pimento for garnish
-(optional)
Spinach Feta Rice and Ham Preparation
Combine rice, broth and water in saucepan. Bring to a boil, stir once or twice. Reduce heat; cover and simmer 15 minutes or until rice is tender and liquid is absorbed. While rice is cooking, saute onion, mushrooms and garlic in large skillet coated with cooking spray. Saute until onion is tender. Stir in lemon juice and oregano. Add spinach, cheese, ham and pepper; toss lightly until spinach is wilted. Garnish with pimento. (It doesn”t say to serve it over the rice, but that would be my guess as what to do.) Posted to EAT-L Digest 25 Dec 96 From: J Wendel <jwendel@REDSHIFT.COM> Date: Thu, 26 Dec 1996 10:12:53 -0800
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Spinach Feta Rice and Ham?
If you know a better Spinach Feta Rice and Ham Recipe please comment below.