Free Recipe Spinach Pie
Recipe Type: V Recipes
Recipe Preparation: bake
Cooking Ingredients for Spinach Pie Recipe
4 pk Frozen spinach, cooked and
Drained
2 c Monterey Jack Cheese
2 c Cheddar Cheese
2 Eggs, slightly beaten
10 oz Sour cream
Bit of bacon (opt.)
1 Fresh chopped onion (opt.)
1/2 pk Onion soup mix (opt.)
8 Flour tortillas
Parmesan Cheese
Spinach Pie Preparation
Heat oven to 325. Make paste of spinach, Monterey Jack Cheese and Cheddar Cheese, eggs, sour cream, and if desired, fried bacon, fresh onion, and onion soup mix. Heat both sides of tortillas on griddle and place one in the bottom a 9-inch pie pan. Spread paste on tortilla and sprinkle with parmesan cheese. Continue to layer tortillas, paste and parmesan cheese until 4 tortillas in each of 2 pies have been used.top with last tortilla and sprinkle with parmesan cheese. Cover with foil and bake at 325 for about 30 min. Cool for 10 min and serve. Makes two 9-inch pies. NOTE: This is good hot or cold, and even better the second day if there is any left. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 2
How Do You Cook Spinach Pie?
If you know a better Spinach Pie Recipe please comment below.