Free Recipe Spinach Puree
Recipe Type: V Recipes
Recipe Preparation: bake
Cooking Ingredients for Spinach Puree Recipe
1 lb Fresh spinach, cleaned
1/4 c Water
1/2 ts Salt
1 md Garlic clove, minced
1 Black pepper to taste
Spinach Puree Preparation
Cook the spinach without added water in a covered pot fro just a few minutes – until tender & very bright green. Transfer to a blender & with 1/4 cup water, puree till very smooth. Place in a small bowl. Thin to desired consistency & season with garlic, salt & pepper. Serve on cold pasta or on hot baked potatoes. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Spinach Puree?
If you know a better Spinach Puree Recipe please comment below.