Free Recipe Spinach Salad with Tangy Orange Dressing
Recipe Type: S Recipes
Recipe Preparation:
Cooking Ingredients for Spinach Salad with Tangy Orange Dressing Recipe
2 tb Orange juice
4 ts Balsamic vinegar
1 tb Sugar
1 tb Olive oil
1/4 ts Salt
1/4 ts Fresh ground black pepper
300 g Fresh spinach; bite-size
-pieces
2 c Mushrooms; sliced
3 Slices bacon; cooked,chopped
1/2 Red onion; thinly sliced
Spinach Salad with Tangy Orange Dressing Preparation
1. In small bowl, whisk together juice, vinegar, sugar, oil, salt and pepper. (or place in jar and shake) 2. In large bowl, toss spinach, mushrooms, bacon and onion. Drizzle with dressing and toss. Per serving: 114 calories, 6g fat (47% CFF) Contributor: Dining with the Duchess Sarah & WW Posted to MM-Recipes Digest by Cathleen <catht@interlog.com> on Apr 21, 1998
Cooking Temperature:
Recipe Serves: 4
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