Beer-Basted Steaks Recipe

Free Recipe Beer-Basted Steaks

Recipe Type: M Recipes

Recipe Preparation: boil

Cooking Ingredients for Beer-Basted Steaks Recipe

6 Sirloin steaks
1/4 c Brown sugar
1-1/2 tb Grainy mustard
1 tb White vinegar
1 Onion; finely chopped
1 Bay leaf
1 c Beer

Beer-Basted Steaks Preparation

Combine all ingredients in a pan. Bring to boil, reduce heat, simmer for 10 minutes, cool. Pour mixture over steaks. Let stand 1 to 2 hours, turning steaks occasionally. Barbecue until golden brown on both sides. Source: NSLC Consumer brochure – Summer 95 AF656@FREENET.CARLETON.CA (PAUL A. MEADOWS) REC.FOOD.RECIPES From rec.food.cooking archives.

Cooking Temperature:

Recipe Serves: 6

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