Free Recipe Beer-Batter Mushrooms

Recipe Type: A Recipes

Recipe Preparation:

Cooking Ingredients for Beer-Batter Mushrooms Recipe

24 Mushrooms
1 Pkg of batter mix
1 c Beer

Beer-Batter Mushrooms Preparation

Wash mushrooms and trim stems, but do not completely remove all of the stem. Heat oil in a deep fryer, such as a Fry-Daddy or deep skillet with enough oil to cover. Use either commercial Mushroom Batter mix or a mix like Bisquik for the batter. Mix the batter according to package directions, except use beer as liquid instead of water or milk. Deep-fat fry the ”shrooms, until golden brown and drain on paper towels. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Beer-Batter Mushrooms?

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