Free Recipe Spiral-Cut Ham with Honey Glaze

Recipe Type: M Recipes

Recipe Preparation: bake

Cooking Ingredients for Spiral-Cut Ham with Honey Glaze Recipe

1/2 Spiral-cut smoked ham (about
7 lbs. fully cooked)
1/2 c Pear Nectar
1/2 c Orange juice
1/2 c Firmly packed brown sugar
1/2 c Honey

Spiral-Cut Ham with Honey Glaze Preparation

Preheat oven to 375*. Place ham, cut end down, in A baking pan. Mix together Pear nectar and orange juice In a bowl. Bake ham in a preheated Oven for 15 min., basting Twice with juice mixture. Mix together brown sugar And honey in a small bowl. Brush mixture over ham. bake For about another hour, or Until internal temperature Measures 140* on an instant Read meat thermometer. Serve Immediately. This recipe is from April, 1995 Family Circle Magazine. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 16

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