Free Recipe Spirited Blueberry Sauce for Blintzes

Recipe Type: J Recipes

Recipe Preparation: boil

Cooking Ingredients for Spirited Blueberry Sauce for Blintzes Recipe

3/4 c White grape juice
2 c Blueberries
1/4 c Sugar
2 tb Sweet vermouth
1 Cinnamon stick – 3
1-1/2 ts Cornstarch
1 ts Freshly grated orange zest

Spirited Blueberry Sauce for Blintzes Preparation

Combine the juice, suagr, cinnamon stick, and orange zest in a medium saucepan. Boil mixture for 5 minutes. Add the blueberries and cook, stirring occasionally, until the fruit begins to burst, about 3 minutes. Stir together the vermouth and cornstarch. Add to the saucepan, bring the mxiture to a boil, and cook for 1 minute. Let cool. Remove the cinnamon stick. Makes 2 cups. From The Brooklyn Cookbook by Stallworth and Kennedy Recipe By :

Cooking Temperature:

Recipe Serves: 2

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