Free Recipe Split Pea Stew
Recipe Type: C Recipes
Recipe Preparation: simmer
Cooking Ingredients for Split Pea Stew Recipe
1 lb Beef Stew
3 sl Bacon
1 Onion,cut into eights
6 c Water
1 c Dry Split Peas
1 Lime,juice and rind
2 ts Salt
1/4 ts Nutmeg
1/4 ts Turmeric
16 oz Whole Kernel Corn,drained
16 oz Carrots,drained
Split Pea Stew Preparation
In a dutch oven, brown beef with bacon. Add onion and 2 cups water. Simmer 1 hour. Add 4 cups of water, split peas, lime juice and rind, salt, nutmeg and turmeric. Simmer one hour more. Add corn and carrots. Heat therough, serve. From Brigitte Sealing, Cyberealm BBS Watertown, NY 315-786-1120 From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 8
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