Free Recipe Split Pea Stew

Recipe Type: C Recipes

Recipe Preparation: simmer

Cooking Ingredients for Split Pea Stew Recipe

1 lb Beef Stew
3 sl Bacon
1 Onion,cut into eights
6 c Water
1 c Dry Split Peas
1 Lime,juice and rind
2 ts Salt
1/4 ts Nutmeg
1/4 ts Turmeric
16 oz Whole Kernel Corn,drained
16 oz Carrots,drained

Split Pea Stew Preparation

In a dutch oven, brown beef with bacon. Add onion and 2 cups water. Simmer 1 hour. Add 4 cups of water, split peas, lime juice and rind, salt, nutmeg and turmeric. Simmer one hour more. Add corn and carrots. Heat therough, serve. From Brigitte Sealing, Cyberealm BBS Watertown, NY 315-786-1120 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

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