Free Recipe Spooned-Up Meat Loaf 2

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Spooned-Up Meat Loaf 2 Recipe

2 lb Lean Ground Beef 1
1/2 oz Onion Soup Mix; 1 pk
1/2 c Oats; Quick Cooking
1/2 c Water
1/2 c Dairy Sour Cream
2 ea Eggs; Lg, Beaten
1/4 c Parmesan Cheese; Grated

Spooned-Up Meat Loaf 2 Preparation

Cook and stir the meat in a large skillet until the meat is brown. Drain off the excess fat. Stir in the soup mix, oats and water. Cover and simmer for about 5 minutes, stirring occasionally. Stir in the sour cream and eggs. Spread the mixture evenly in the skillet then sprinkle the cheese over the top. Cover and simmer until set, about 5 minutes. Serve with catsup, if desired.

Cooking Temperature:

Recipe Serves: 6

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