Squirrel Bake #2 Recipe

Free Recipe Squirrel Bake #2

Recipe Type: G Recipes

Recipe Preparation: bake

Cooking Ingredients for Squirrel Bake #2 Recipe

4 Squirrels
Salt and lemon pepper
Flour
1 cn Bouillon
1/4 c Lea & Perrins Worcestershire
-sauce
2 tb Parsley
2 tb Onion juice
1 Clove garlic
1 sm Bay leaf
1 cn Mushrooms

Squirrel Bake #2 Preparation

With squirrel hunting under way in Arkansas, Mississippi and Tennessee, hunters by this time should have a supply of nutcrackers in the freezer. Thaw out four young ones and try this recipe for a different taste. Sprinkle squirrels with salt and lemon pepper and dredge in flour. Brown in roasting pan. Add remaining ingredients. Bake in 350-degree oven for 45 minutes. Reduce heat and bake slowly until fork tender. Serve with a baked potato and green vegetable of choice. Serves 4-6. WILDLIFE GOURMET , MEMPHIS COMMERCIAL APPEAL, 10/25/1987 From a collection of my mother”s (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc.

Cooking Temperature:

Recipe Serves: 4

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