Sri Lankan Curry Powder Recipe

Free Recipe Sri Lankan Curry Powder

Recipe Type: S Recipes

Recipe Preparation: stir

Cooking Ingredients for Sri Lankan Curry Powder Recipe

1 oz Coriander seeds
1/2 oz Cumin seeds
1 tb Fennel seeds
1 ts Fenugreek seeds
1 sm Piece of cinnamon
6 Green cardamons
6 Cloves
6 Curry leaves
1 ts Cayenne

Sri Lankan Curry Powder Preparation

Dry roast the whole spices in a heavy frying pan over medium heat until they turn dark brown, stirring frequwntly to prevent burning. Cool, then combine with curry leaves and cayenne and grind to a powder. Stored in an airtight container, it will keep 3-4 months. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Sri Lankan Curry Powder?

If you know a better Sri Lankan Curry Powder Recipe please comment below.