Free Recipe Steak Alla Salmoriglio
Recipe Type: I Recipes
Recipe Preparation: boil
Cooking Ingredients for Steak Alla Salmoriglio Recipe
2 lb Delmonico steaks
4 Garlic cloves, minced
2 tb Parsley
2 c Water
2 tb Olive oil
1/2 ts Oregano
Salt/pepper
Garlic powder
Hot Italian Bread
Steak Alla Salmoriglio Preparation
Combine water, garlic cloves, parsley, 1/4 t oregano, salt, pepper, and olive oil in a small sauce pan. Boil for 5 minutes and set aside. Season steaks with salt, pepper, garlic powder, and 1/4 t oregano. place steaks in grooved broiler pan to catch drippings. Broil 3-4 minutes on each side for medium-rare, longer if you like your steak less rare. Serve steak in a deep dish with drippings. Pour Salmoriglio sauce over steak. Serve hot with lots of crusty bread. Posted to MM-Recipes Digest by Paula <demoness@bellatlantic.net> on Sep 17, 1998
Cooking Temperature:
Recipe Serves: 6
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