Steak and Ale Hawaiian Chicken Recipe

Free Recipe Steak and Ale Hawaiian Chicken

Recipe Type: C Recipes

Recipe Preparation: stir

Cooking Ingredients for Steak and Ale Hawaiian Chicken Recipe

6 Chicken breasts; boneless
2 c Pineapple juice
2 tb Worcestire Sauce
1/4 c Soy Sauce
2 tb Sugar

Steak and Ale Hawaiian Chicken Preparation

In a bowl combine all ingredients except for chicken. Stir. Using a fork, poke about 5-8 sets of holes in each chicken breast. Put chicken in marinade, making sure it is covered in the mixture. Add more pineapple juice if necessary. Cover and refrigerate for 24-36 hours. Grill.

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Steak and Ale Hawaiian Chicken?

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