Steak on a Stick Recipe

Free Recipe Steak on a Stick

Recipe Type: B Recipes

Recipe Preparation: broil

Cooking Ingredients for Steak on a Stick Recipe

1-1/2 lb London broil, sliced 1/4
-thick
1/2 c Soy sauce
1/4 c Olive oil
1/4 c Water
2 ts Dry mustard
2 tb Molasses
1 ts Ginger
1/2 ts Garlic powder

Steak on a Stick Preparation

Cut steak on diagonal in 1/4 slices, place in large ziplock bag. Mix all other ingredients, pour into bag with meat slices. Seal bag with no air pockets, shake. Marinate in refrigerator for at least 4 hours or freeze until ready to use. Skewer the meat, ribbon style with 3-4 pieces on each skewer. Bamboo skewers soaked in water work well. Broil meat or grill 4-5 minutes on each side. NOTES : I usually prepare this in the evening and allow it to marinate overnight in the refrigerator. Everyone likes this recipe! Recipe by: Family Fun Magazine Posted to MC-Recipe Digest V1 #606 by lunchuck <jock@twd.net> on May 12, 1997

Cooking Temperature:

Recipe Serves: 4

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