Free Recipe Steak Port Antonio

Recipe Type: B Recipes

Recipe Preparation: boil

Cooking Ingredients for Steak Port Antonio Recipe

1/4 c Rum
1 tb Shallots; chopped
4 tb Butter or margarine
1 tb Parsley; chopped
2 ts Lime juice
1/2 ts Tabasco pepper sauce
4 Beef steaks

Steak Port Antonio Preparation

In saucepan, combine rum and shallots; bring to a boil. Reduce heat; simmer 2 minutes. Stir in butter, parsley, lime juice and tabasco sauce. Brush steaks with rum butter. Grill or broil 6 from heat. Cook about 8 minutes, turning steak once. Brush with rum butter occasionally. Heat any remaining rum butter to boil and serve with steaks. Serve with additional tabasco sauce if desired. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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