Free Recipe Steak Sandwiches with Tomato Pesto
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Steak Sandwiches with Tomato Pesto Recipe
2 Garlic cloves; chopped
6 tb Olive oil
1/3 c Drained bottled dried
-tomatoes packed in oil
1/3 c Packed fresh basil leaves
1 ts Balsamic vinegar
1 lb Sliced medium-rare steak;
-(about 2 cups)
8 sl Sourdough bread; 1/2-inch,
-toasted lightly
Steak Sandwiches with Tomato Pesto Preparation
Can be prepared in 45 minutes or less. In a small saucepan cook garlic in oil over moderately low heat, stirring, until softened and cool. In a small food processor or blender puree tomatoes, basil, oil mixture, and vinegar until pesto is smooth. In a bowl toss steak with half of pesto and spread remaining pesto on bread. Divide steak among 4 bread slices and top with remaining 4 slices. Makes 4 sandwiches. Gourmet May 1994 on Mar 16, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Steak Sandwiches with Tomato Pesto?
If you know a better Steak Sandwiches with Tomato Pesto Recipe please comment below.