Steamed Bamboo Shoots W/chicken and Ham Recipe

Free Recipe Steamed Bamboo Shoots W/chicken and Ham

Recipe Type: V Recipes

Recipe Preparation: cook

Cooking Ingredients for Steamed Bamboo Shoots W/chicken and Ham Recipe

2 c Bamboo shoots
1/2 c Chicken breast
1/2 c Smoked ham
1/4 c Water chestnuts
2 Egg whites
1 tb Cornstarch
Chinese parsley

Steamed Bamboo Shoots W/chicken and Ham Preparation

1. Cut bamboo shoots lengthwise in 2-inch strips. 2. Mince chicken together with smoked ham and water chestnuts. 3. Blend egg whites with cornstarch; then add to minced ingredients and mix to a smooth paste. 4. Roll bamboo strips one at a time in the paste to coat well and arrange on a heatproof dish. 5. Steam for 10 minutes (see How-to Section ). Serve hot, garnished with Chinese parsley. From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4.

Cooking Temperature:

Recipe Serves: 4

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