Steamed Dried Noodles Recipe

Free Recipe Steamed Dried Noodles

Recipe Type: P Recipes

Recipe Preparation: boil

Cooking Ingredients for Steamed Dried Noodles Recipe

8 -(up to)
10 c Water
1-1/2 ts Salt
1 lb Noodles

Steamed Dried Noodles Preparation

1. Bring water to a rolling boil. Add salt, then noodles; stir once or twice. Remove noodles and drain. 2. Spread noodles out in a large colander. Place colander in a pot containing several inches of boiling water. Cover pot and steam 20 minutes. (See How-to Section .) Use in any noodle recipe. NOTE: Use the thinnest variety of dried egg noodles for this recipe. From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4.

Cooking Temperature:

Recipe Serves: 4

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