Steamed Fish with Young Ginger Recipe

Free Recipe Steamed Fish with Young Ginger

Recipe Type: O Recipes

Recipe Preparation: steam

Cooking Ingredients for Steamed Fish with Young Ginger Recipe

2/3 c Lemon juice
1/2 c Ginger root; finely minced
3 tb Vegetable oil
2 tb Sesame oil
3 tb Garlic; finely minced
3 tb Soy sauce
2 lb Fish fillets; sole, red
-snapper or sea bass
Banana leaves;or aluminium
-foil

Steamed Fish with Young Ginger Preparation

Combine lemon juice & minced ginger root. Set aside. Combine vegetable and sesame oil in frying pan and heat. Add garlic and saute until light brown. Remove garlic from oil and mix into lemon juice and ginger root mixture. Fry sesame seeds in same pan until golden brown. Add to ginger mixture. Blend in soy sauce. Sprinkle mixture over fish fillets. Steam in individual banana leaves or aluminium foil pockets for 20 minutes. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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