Stewed Apples with Cinnamon Recipe

Free Recipe Stewed Apples with Cinnamon

Recipe Type: Free Recipes

Recipe Preparation: steam

Cooking Ingredients for Stewed Apples with Cinnamon Recipe

4 Apples
1/2 c Sugar
Cinnamon to taste

Stewed Apples with Cinnamon Preparation

Source: Sunbeam Food Steamer Manual Peel and core the apples. Cut them into quarters. Place the apples in the Steaming Bowl (of my steamer) and sprinkle with cinnamon. Steam for 20 minutes. Remove the apples and mash them with a fork until blended. Stir in sugar and serve. NB. The sugar can be omitted or reduced if desired. Posted to EAT-L Digest by Lisa Whittington <wildrose@COMMUNITY.NET> on Jul 7, 1997

Cooking Temperature:

Recipe Serves: 4

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