Stewed Chicken Recipe

Free Recipe Stewed Chicken

Recipe Type: D Recipes

Recipe Preparation: bake

Cooking Ingredients for Stewed Chicken Recipe

4 Chicken breast; halves,
– boneless
16 oz Cn Italian stewed tomatoes;
– cut in bite sized pieces
4 oz Cn sliced mushrooms;
– salt free
1 md Onion; sliced in rings
2 ts Italian seasoning;
2 ts Garlic; chopped
Salt to taste
Pepper to taste
Fat-free mozzarella cheese;
-shredded

Stewed Chicken Preparation

Place chicken in baking dish. Top with tomatoes and their juice, mushrooms, onions and seasonings. Cover tightly with foil and bake at 350 degrees for 1 hour or until chicken is done. Remove from oven and sprinkle with mozzarella. Cover with foil until cheese melts. printed in Rochester, NY _Times_Union_ 11/29/93 Posted in COOKING by: Jean Cody 12/1/93 Could be used by a diabetic? diabetic

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Stewed Chicken?

If you know a better Stewed Chicken Recipe please comment below.