Free Recipe Stewed Fresh Tomatoes

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Stewed Fresh Tomatoes Recipe

2 lb Tomatoes; peeled
2 tb Butter or margarine
4 Green onions; chopped
1-1/2 ts Sugar
1-1/2 ts Garlic salt
1/4 ts Seasoned pepper

Stewed Fresh Tomatoes Preparation

The Good Housekeeping Illustrated Cookbook had this recipe for Cut tomatoes into wedges. In 10-inch skillet over medium heat, in hot butter or margarine, cook green onions 1 minute. Add tomatoes and remaining ingredients; cook about 10 minutes, stirring occasionally. Posted to Bakery-Shoppe Digest V1 #235 by Catherine M. Frazier <frosty@cibola.net> on Sep 13, 1997

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Stewed Fresh Tomatoes?

If you know a better Stewed Fresh Tomatoes Recipe please comment below.