Stir N Roll Pastry Recipe

Free Recipe Stir N Roll Pastry

Recipe Type: P Recipes

Recipe Preparation: bake

Cooking Ingredients for Stir N Roll Pastry Recipe

2 c Flour
1-1/2 ts Salt
1/2 c Cooking oil
1/4 c Cold whole milk

Stir N Roll Pastry Preparation

Mix flour, salt. Pour oil, milk into one measuring cup (but don”t stir). Pour into flour. Mix well. Press into ball. Cut into halves; flatten slightly. Roll between waxed paper. Damp table top prevents slipping. Peel off top paper. If dough tears, mend without moistening. Place paper side up in pan, peel off paper. Add filling. Proceed as with bottom crust, trim and flute. Bake at 425 degrees or follow pie directions for pie being prepared. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Stir N Roll Pastry?

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