Free Recipe Aji Sauce #2 2

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Aji Sauce #2 2 Recipe

1 Whole onion, finely chopped
1/2 bn Parsley, finely chopped
1 Whole Aji Peppers, ground

Aji Sauce #2 2 Preparation

Fry finely chopped onion in oil. Add chopped parsley and ground aji. Add a little water and cook until onion is tender. NOTES : This recipe comes from a recipe book distributed by the Embassy o= f Bolivia at a course on South American cuisine sponsored by the Smithsonian: Recipe by: lroberts @ csc.com Posted to CHILE-HEADS DIGEST V3 #334 by Walt Gray <waltgray@mnsinc.com> on May 24, 1997

Cooking Temperature:

Recipe Serves: 1

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