Stir-Fried Celery and Mushrooms Recipe

Free Recipe Stir-Fried Celery and Mushrooms

Recipe Type: V Recipes

Recipe Preparation: cook

Cooking Ingredients for Stir-Fried Celery and Mushrooms Recipe

2 c Celery
1/2 lb Fresh mushrooms
3 tb Oil or lard
1/4 ts Salt
1 tb Sherry

Stir-Fried Celery and Mushrooms Preparation

1. Trim off leaves and tough ends of celery. Cut stalks diagonally in 1-1/2 inch sections. Slice fresh mushrooms. 2. Heat oil. Add celery and stir-fry 2 to 3 minutes. 3. Add mushrooms; stir-fry until they soften (about 2 minutes more). 4. Sprinkle with salt and sherry and stir in quickly. Serve at once. NOTE: If the celery is not tender, blanch it first. From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4.

Cooking Temperature:

Recipe Serves: 4

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