Stir-Fried Garlic Shrimp Recipe

Free Recipe Stir-Fried Garlic Shrimp

Recipe Type: F Recipes

Recipe Preparation: cook

Cooking Ingredients for Stir-Fried Garlic Shrimp Recipe

2 lg Cloves,garlic,finely
-chopped
2 ts Vegetable oil
-I pound frozen peeled and
-deveined raw medium
-shrimp, thawed
3 c Sliced fresh mushrooms
-(about 8 ounces)
1 c L-inch pieces green onions
-(with tops)
1/4 c Dry white wine
2 c Hot cooked rice

Stir-Fried Garlic Shrimp Preparation

Stir-frying makes this delicious dish especially fast and easy to prepare. Cook garlic in oil in 10-inch nonstick skillet over medium-high heat I minute, stirring frequently. Add shrimp; stir-fry 1 minute. Stir in mushrooms, onions and wine; stir-fry about 2 minutes or until shrimp are pink and vegetables are hot. Serve over rice. 4 servings- Nutrition Information Per Serving 1 serving Percent of U.S. RDA Calories 230 Protein 24% Protein 9 16 Vitamin A 20% Carbohydrate, g 30 Vitamin C : 3% Fat g 5 Thiamin 14% Cholesterol, mg 210 Riboflavin . 26% Sodium mg 490 Niacin 24% Potassium, mg 590 Calcium 22% Iron 18% From the files of Al Rice, North Pole Alaska. Feb 1994 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Stir-Fried Garlic Shrimp?

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