Stir-Fried Scallops and Apples Recipe

Free Recipe Stir-Fried Scallops and Apples

Recipe Type: S Recipes

Recipe Preparation: stir

Cooking Ingredients for Stir-Fried Scallops and Apples Recipe

2 Celery stalks; chopped
1 lb Scallops; sliced
2 Apples; peeled
3 tb Margarine
Lemon

Stir-Fried Scallops and Apples Preparation

Coarsley chop celery, and slice scallops. Peel and quarter apples. Heat margarine in heavy skillet over high heat and stir fry celery for 2 minutes. Add scallops, sprinkling with juice from half the lemon. Coarsley cut apple pieces into mixture, stirring constantly, for another 2-3 minutes, adding more margarine if needed. Sprinkle with juice from remaining half of lemon, and serve. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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