Stirred Eggs and Pork #3 Recipe

Free Recipe Stirred Eggs and Pork #3

Recipe Type: E Recipes

Recipe Preparation: cook

Cooking Ingredients for Stirred Eggs and Pork #3 Recipe

3 Dried black mushrooms
1/4 lb Lean pork
1/2 c Bamboo shoots
4 -(up to)
6 Eggs
1 -(up to)
2 ts Soy sauce
1/2 ts Sesame oil
2 tb Oil

Stirred Eggs and Pork #3 Preparation

1. Soak dried mushrooms. 2. Mince or grind pork. Dice bamboo shoots and soaked mushrooms. 3. Beat eggs, together with soy sauce and sesame oil. Then stir in pork and vegetables. 4. Heat oil. Add egg mixture and cook as in Basic Stirred Eggs , until mixture begins to set. Scrve at once. From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4.

Cooking Temperature:

Recipe Serves: 6

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