Stollen Cake Recipe

Free Recipe Stollen Cake

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Stollen Cake Recipe

2 lb Flour
2 oz Yeast
Melted butter
Salt
1 ts Ground cinnamon
1 ts Ground nutmeg
1 ts Ground ginger
1 Teacup of raisins mixed with
-chopped
; crystallised oranges and
-lemons
1 Handful glace cherries
1 Handful almond flakes

Stollen Cake Preparation

Mix the flour, yeast, a little melted butter and salt together with enough water to make a firm dough. Leave to rise for two hours. Take the dough and roll out into a thick slab. Then add one spice or fruit ingredient and fold the pastry over after each addition. Shape into a rough log and bake in a medium oven for 70 minutes for a spicy Christmas treat that”s been enjoyed in Austria and Germany for several hundred years. Converted by MC_Buster. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Stollen Cake?

If you know a better Stollen Cake Recipe please comment below.