Beets with Dill and Feta Recipe

Free Recipe Beets with Dill and Feta

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Beets with Dill and Feta Recipe

1 bn Beets (4-5)
1/4 c Feta cheese (I like more)
1/2 A lemon ; juice of
Olive oil
Fresh dill – chopped

Beets with Dill and Feta Preparation

1. Cook the beets in boiling water until just tender (not mushy) 2. Remove skins and cut into small cubes. 3. Place in a bow, drizzle with olive oil (not too much), lemon juice and dill to taste; toss. 4. Sprinkle with crumbled feta cheese and serve. The contrast between the sweet beets and the salty feta is awesome ! Posted to TNT – Prodigy”s Recipe Exchange Newsletter on Aug 15, 1997

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Beets with Dill and Feta?

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