Free Recipe Strawberry Cloud
Recipe Type: D Recipes
Recipe Preparation: freeze
Cooking Ingredients for Strawberry Cloud Recipe
1 Box frozen strawberries in
-syrup, 10 or 16 ounce
1 Egg white, at room
-temperature
1 c Sugar
2 tb Lemon juice, at room
-temperature
1 Container frozen pareve
-whipping cream, or 1 pt
-whip cream
2 Graham cracker pie crust, 9
-inch, or cookie pie crust
Strawberry Cloud Preparation
Thaw frozen strawberries to room temperature. Combine all ingredients (except whipping cream and crust) in standing mixer bowl. Beat for 30 minutes. Start at low and gradually move to highest speed. The mixture will increase in volume to fill 3 quart bowl. In a separate bowl, whip the cream and fold into strawberry mixture. Pour into prepared pans. Freeze until solid. NOTES : Keeps well in freezer for several weeks. Recipe by: Here It”s Delicious Posted to JEWISH-FOOD digest V97 #149 by Candace A. Wadler <chavakayla@townlink.com> on May 02, 1997
Cooking Temperature:
Recipe Serves: 15
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