Free Recipe Strawberry Meringue Cups
Recipe Type: D Recipes
Recipe Preparation:
Cooking Ingredients for Strawberry Meringue Cups Recipe
2 pt Strawberries Sliced
2 ts Vanilla Extract
7 Packets Equal
1 Packet Low Calorie Whipped
Topping Mix
1/2 c Skim Milk
2 Egg Whites
8 Strawberry Halves
8 Mint Sprigs
Strawberry Meringue Cups Preparation
Marinate Berries in Vanilla Extract & 4 Packets Equal. Refrigerate For 30 Min. Prepare Whipped Topping According To Package, Substituting Milk For Water. Beat Egg Whites Until Soft Peaks Form. Add 3 Packets Equal. Continue Beating Until Stgiff, But Not Dry, Peaks Form. Fold Egg Whites Into Whipped Topping. Serve 1/2 C. Berries With 1/2 C. Topping. Garnish Each With Strawberry Half & Mint Sprigs. (diabetic Exchange: 1 Fruit, 1 Fat.)
Cooking Temperature:
Recipe Serves: 8
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