Free Recipe Strawberry Sauce
Recipe Type: B Recipes
Recipe Preparation: cook
Cooking Ingredients for Strawberry Sauce Recipe
1 c Unsweetened apple juice
1 c Sliced strawberries; thawed
1 tb Cornstarch
Strawberry Sauce Preparation
Recipe by: The New McDougall Cookbook Preparation Time: 0:05 Pour the juice into a blender and add 1/2 cup of the strawberries. Process until smooth. Pour into a saucepan. Add the cornstarch and stir until well mixed. Cook, stirring, until thickened. Add the remaining strawberries. Heat through and serve warm. 48 calories, 0.2 grams fat per 1/2 cup serving. From the collection of Sue Smith, S.Smith34, Uploaded June 16, 1994 mcdougal
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Strawberry Sauce?
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