Free Recipe Stuffed Acorn Squash 2
Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Ingredients for Stuffed Acorn Squash 2 Recipe
2 Acorn squash -; (abt 1 lb)
1 sm Onion; finely chopped
2 tb Butter or margarine
1 tb Flour
1/8 ts Salt
1/8 ts Pepper
1/3 c Milk
1 cn Spam luncheon meat – (7 oz);
-diced
1 c Fresh or frozen peas; cooked
Stuffed Acorn Squash 2 Preparation
Halve squash lengthwise; scrape out seeds. Place squash, cut-side down, in lightly-greased baking dish. Bake in 350 degree oven 45 minutes. While squash is baking, in small saucepan, saute onion in butter until transparent. Blend in flour, salt, and pepper until smooth. Mix in milk; cook over medium heat, stirring until mixture thickens and boils. Remove from heat; stir in Spam and peas. Spoon mixture into squash halves. Cover and return to oven for 5 to 10 minutes until Spam is piping hot. Microwave directions: Pierce squash; microwave 10 minutes until tender. Halve and remove seeds. In 2-cup measure, combine butter with onion; microwave 1 minute. Blend in flour; mix in milk, salt, and pepper until smooth. Microwave 1 minute; mix well until smooth. Combine Spam, peas, and sauce; pile into squash halves. Microwave 3 minutes. Cover and let stand 3 minutes. This recipe yields 4 servings. Source: Official Spam website at S(Formatted for MC5): 10-08-1999 by Joe Comiskey – jcomiskey@krypto.net Per serving: 81 Calories (kcal); 6g Total Fat; (70% calories from fat); 1g Protein; 5g Carbohydrate; 18mg Cholesterol; 136mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 1/2 Vegetable; 0 Fruit; 1 1/2 Fat; 0 Other Carbohydrates Recipe by: n/a Converted by MM_Buster v2.0n.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Stuffed Acorn Squash 2?
If you know a better Stuffed Acorn Squash 2 Recipe please comment below.