Stuffed Cabbage Rolls #2 Recipe

Free Recipe Stuffed Cabbage Rolls #2

Recipe Type: M Recipes

Recipe Preparation: boil

Cooking Ingredients for Stuffed Cabbage Rolls #2 Recipe

8 Cabbage leaves; large
1-1/2 ts Salt
1 lb Ground beef
1/4 ts Pepper
1-1/2 c Bread crumbs
1 ds Garlic salt
1/2 c Onion; finely chopped
1 cn Tomato soup
2 Eggs; beaten

Stuffed Cabbage Rolls #2 Preparation

Cook leaves in boiling water for 5 minutes; drain. Combine beef, bread crumbs, onion, eggs, and seasonings. Shape meat mixture into 8 rolls; wrap cabbage leaves around securely. Pour 1 can condensed tomato soup into skillet. Add cabbage rolls. Cover, bring to boil. Simmer 35 minutes, spooning sauce over rolls occasionally. Mrs. Robert F. Lewis Date: Fri, 14 Jun 1996 09:28:30 -0500 From: Mary Lu <orionluver@eosinc.com> MM-Recipes Digest V3 #165 From the MealMaster recipe list.

Cooking Temperature:

Recipe Serves: 4

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