Free Recipe Stuffed Calamari
Recipe Type: I Recipes
Recipe Preparation: bake
Cooking Ingredients for Stuffed Calamari Recipe
2 lb Squid, cleaned
15 oz Ricotta
2 sl White bread, shredded
1/4 c Parmesan
1 tb Parsley
2 Eggs
2 tb Butter, melted
1/8 ts Oregano
Garlic powder
Salt/pepper
1/2 c Olive oil
Marinara sauce
Stuffed Calamari Preparation
Preheat oven to 350 degrees. Wash squid thoroughly and drain well. Combine ricotta, bread, Parmesan, parsley, eggs, butter, oregano, garlic powder, salt, and pepper. Mix well. Stuff squid and fasten opening with toothpicks. Brown in olive oil until squid turns slightly pink. Remove squid from pan with slotted spoon and place in deep baking dish. Pour 2 c Marinara sauce over squid and bake 45 minutes or until tender. Serve with additional Marinara sauce over linguine. Posted to MM-Recipes Digest by Paula <demoness@bellatlantic.net> on Sep 16, 1998
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Stuffed Calamari?
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