Stuffed Chinese Black Mushrooms Recipe

Free Recipe Stuffed Chinese Black Mushrooms

Recipe Type: A Recipes

Recipe Preparation: broil

Cooking Ingredients for Stuffed Chinese Black Mushrooms Recipe

1/4 lb Fresh tofu
1 md Chopped scallion
2 Garlic cloves, chopped
1/2 ts Sesame seeds, toasted
1 ts Oriental sesame oil
2 ts Fresh ground ginger
1 ts Soy sauce
1 ts Liquid sweetener
1 pn Salt
1 pn Black pepper
1/4 c Wheat germ or bread crumbs
20 lg Chinese dried blk. mushrooms
– soaked at least 20 mins.,
– cleaned and stemmed

Stuffed Chinese Black Mushrooms Preparation

Crush the tofu in a bowl. Mix in all the ingredients except the mushrooms. When the mixture is thoroughly blended, stuff and top the mushrooms with it. Either grill the stuffed mushrooms for 3-5 minutes on a lightly oiled stovetop grill, or an oiled, very hot, thick-bottomed frying pan, or broil them for 7-9 minutes in the oven. Vegetarian Journal , September/October 1994 Posted by Karen Mintzias

Cooking Temperature:

Recipe Serves: 10

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