Stuffed Eggplant #3 Recipe

Free Recipe Stuffed Eggplant #3

Recipe Type: V Recipes

Recipe Preparation: bake

Cooking Ingredients for Stuffed Eggplant #3 Recipe

2 md Eggplant
Flour For Dredging
2 Eggs; beaten
Olive Oil
1/2 lb Sliced Mozzarella
1 lb Ricotta Cheese Mixed With 1
1 tb Parsley; finely chopped
2 c Marinara Sauce
Grated Cheese

Stuffed Eggplant #3 Preparation

From: beck4@nyc.pipeline.com (Eileen & Bob Holze) Date: Mon, 1 Jul 1996 22:22:39 GMT Recipe By: Little Mom Wash eggplant, remove stem, peel and slice lengthwise. Dredge eggplant slices in flour. Dip in egg and fry until golden brown. Pat dry with paper towels. Place mozzarella in middle of eggplant. Add scoop of ricotta cheese. Roll and place seam side down in greased pan and top with marinara sauce. Bake in 350F for 15-30 minutes. MC-Recipe Digest V1 #136 From the MasterCook recipe list.

Cooking Temperature:

Recipe Serves: 8

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