Free Recipe Stuffed Figs

Recipe Type: F Recipes

Recipe Preparation: chill

Cooking Ingredients for Stuffed Figs Recipe

Stuffed Figs

Stuffed Figs Preparation

Combine thinly shaved equal quantities of candied orange peel, candied lemon peel, candied cherries and coconut, allowing a teaspoon of shavings to each fig. Cover with orange juice, cover the dish, and let stand 3 to 4 hours. Slit stewed, chilled California dried figs, insert drained stuffing. Allow 4 or 5 figs for each serving. Serve with a little of the syrup from stewing, and cream, as a dessert. Source: 48 Family Favorites with California Figs Reprinted with the permission of The California Fig Advisory Board Electronic format courtesy of Karen Mintzias califfig

Cooking Temperature:

Recipe Serves: 1

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