Free Recipe Stuffed Idaho Potatoes
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Ingredients for Stuffed Idaho Potatoes Recipe
Idaho Russets
Milk
Butter
Creamed tuna; oysters, fish,
-chopped beef, veal, chicken
-or beef cubes in beef gravy
Stuffed Idaho Potatoes Preparation
Scrub, dry potatoes. Bake in quick oven (450 degrees) until tender, about 1 hour (or you may start potatoes in a 450 degree oven for 15 minutes, then reduce to 375 and bake until tender. Cut thin slice from one side, scoop out potato, mas with butter, hot milk, seasoning. Fill shells with one of the items listed above. Pile on mashed potatoes and toast under the broiler until golden brown. Possum Kingdom Lake Cookbook MC Formatted using MC Buster 2.0d & SNT on 4/10/98 Posted to MC-Recipe Digest by Barb at PK <abprice@wf.net> on Apr 26, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Stuffed Idaho Potatoes?
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