Stuffed Mushrooms #1 Recipe

Free Recipe Stuffed Mushrooms #1

Recipe Type: A Recipes

Recipe Preparation: bake

Cooking Ingredients for Stuffed Mushrooms #1 Recipe

2 lb Fresh spinach
18 lg Fresh mushrooms
1 c Sour cream
1/2 c Grated Parmesan cheese
1/2 ts Salt
1/2 ts Oregano
1 lb Ground chuck
2 Cloves garlic; minced
1/4 c Chopped green onions
1/2 c Shredded cheddar cheese
1/2 c Shredded Monterey Jack
1 ds Grated nutmeg

Stuffed Mushrooms #1 Preparation

Cook spinach briefly, drain & chop. Wash mushrooms & remove stems. Finely chop stems. Add stems to spinach & mix well with sour cream, salt, oregano & some of mixed cheese. (Reserve some of cheese for top). Saute ground beef lightly with green onions & garlic. Fill mushroom caps with meat. Spoon spinach mixture around edges & top with cheeses & nutmeg. Bake at 350 for 25 minutes. MRS. ROBERT M. HORNOR, JR. From <Simply Southern>, the Desoto School Mothers” Assn, Helena-West Helena, AR 72390.

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Stuffed Mushrooms #1?

If you know a better Stuffed Mushrooms #1 Recipe please comment below.