Free Recipe Stuffed Pepper Casserole 2
Recipe Type: V Recipes
Recipe Preparation: bake
Cooking Ingredients for Stuffed Pepper Casserole 2 Recipe
4 ea Green peppers, med
2 tb Onions
1/4 ts Pepper
1 c Corn, whole kernel
1 1/2 lb Ground beef
1/2 ts Salt
1 1/2 c Rice
8 oz Tomato sauce
Stuffed Pepper Casserole 2 Preparation
Cut tops off peppers and clean inside. Cook peppers in water to cover for 20 minutes. Brown ground beef and onions. Add seasonings, rice, corn, and tomato sauce. Heat until bubbly. Spoon filling into peppers; place in casserole dish. Place extra filling, if any, around peppers. Bake at 350 degrees for 20-25 minutes. Mrs. Robert F. Lewis
Cooking Temperature:
Recipe Serves: 4
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