Stuffed Poblano Recipe

Free Recipe Stuffed Poblano

Recipe Type: Free Recipes

Recipe Preparation:

Cooking Ingredients for Stuffed Poblano Recipe

1 Pepper
55 g Cream cheese; (2oz)
55 g Cheddar cheese; (2oz)
1 Chilli; diced
2 tb Lemon juice
Cumin to taste
Salt and pepper to taste

Stuffed Poblano Preparation

Cut the pepper in half lenthwise and remove the seeds and veins. Mix the remaining ingredients together and place into the 2 halves of pepper. Place in the oven to heat and then serve. Converted by MC_Buster. Per serving: 437 Calories (kcal); 38g Total Fat; (75% calories from fat); 19g Protein; 9g Carbohydrate; 118mg Cholesterol; 507mg Sodium Food Exchanges: 1/2 Grain(Starch); 2 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 6 Fat; 0 Other Carbohydrates Converted by MM_Buster v2.0n.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Stuffed Poblano?

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