Stuffed Sweet Potatoes Recipe

Free Recipe Stuffed Sweet Potatoes

Recipe Type: H Recipes

Recipe Preparation: bake

Cooking Ingredients for Stuffed Sweet Potatoes Recipe

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6 md Sweet potatoes
8 oz Crushed pineapple; drained
1/2 c Orange juice
3 tb Butter; or margarine; melted
1/2 ts Salt

Stuffed Sweet Potatoes Preparation

1. Pierce sweet potatoes with a fork. Bake at 400 degrees for 55-60 minutes, or until tender. Cool slightly. 2. Remove pulp from potatoes, keeping the skins intact. 3. In a bowl, combine the pulp with pineapple, orange juice, butter and salt. 4. Refill potato shells and place in a greased 13x9x2 baking dish. Bake at 400 degrees for 20 minutes or until heated through. SOURCE: TASTE OF HOME Magazine; October/November 1994 issue; Submitted to RecipeLu List by Ruth <pookypook@aol.com> by PookyPook <PookyPook@aol.com> on Jan 24, 1998. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 6

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