Free Recipe Stuffed Vienna Bread
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Stuffed Vienna Bread Recipe
1 1-lb loaf vienna bread
12 oz Swiss or mozzerella;
-shredded
1 c Butter
1 ts Seasoned salt
1 ts Garlic salt
1 ts Lemon juice
1 tb Poppy seeds
2 tb Minced onion flakes
Stuffed Vienna Bread Preparation
From: arielle@taronga.com (Stephanie da Silva) (COLLECTION) Date: Wed, 2 Mar 1994 23:07:59 GMT See recipe Grandma Olsen”s Sugar Cookies for source/info on this recipe. Cross cut bread into 1 cubes but don”t cut all the way through. Insert cheese, melt butter & spices and pour over cut bread. Wrap in heavy foil and bake 350F for 25 minutes. Open & bake for an additional 15 minutes. Pam REC.FOOD.RECIPES ARCHIVES /MISC From rec.food.cooking archives.
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Stuffed Vienna Bread?
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