Free Recipe Suffed Potatoes
Recipe Type: V Recipes
Recipe Preparation: bake
Cooking Ingredients for Suffed Potatoes Recipe
4 Baked potatoes
3 tb Butter
1/2 Bunch scallions, diced
2 c Cashews
2 Tomatoes, diced
1 Green bell pepper, diced
2 Garlic cloves, diced
2 c Cheddar cheese, diced
Suffed Potatoes Preparation
Bake potatoes at 350 degrees for about 1 hour, until soft when pierced with fork. Cut each lengthwise; scoop out centers. Place potato centers in fry pan with butter, scallions, cashews, tomato, bell pepper, and garlic. Saute 10 minutes. Restuff potato skins with saute mixture. Sprinkle on cheese, serve immediately. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Suffed Potatoes?
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